Letters to the Editor - Food : Additional Information
End of Stage 5 (end of Year 10)
View the Recording Templates for this Activity (Microsoft Word, 32 KB)
Guidelines for marking
The following guidelines for marking show one approach to assigning a value to a student’s work. Other approaches may be used that better suit the reporting process of the school. Categories, marks, grades, visual representations or individual comments/notations may all be useful.
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Range |
Students in this range: |
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11-15 |
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6-10 |
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1-5 |
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Feedback
Students will be given written feedback from the teacher. Comments will inform them about such things as the structure and presentation of their ideas when writing with a particular purpose for a particular audience.
Future directions
Teachers could consider focusing on the composing of further texts by transferring understanding of language concepts into new and different contexts and responding to other texts in order to show how texts reflect personal and public worlds. These applications could include debating and essay writing.

